Lady Grey Iced Tea

Near the beginning of summer, James began experimenting with iced coffee, iced tea, and other ice-cold beverage-like concoctions. I really liked the iced coffee, couldn’t drink the dandelion tea (FODMAP!), and wasn’t tempted by some of the mystical brews & potions, but oh boy! –

“Try this one. Lady Grey iced tea.”

I was suspicious… and it was delicious. Pretty, soft, subtle, and so refreshing.

Here’s his recipe. It’s pretty hard:

  • 3x Lady Grey tea bags
  • 1x litre jug of cold water
  • Leave to steep for 10-60 minutes to taste
  • Add ice & garnishes (lemon, mint, etc!)


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